I grow vegetable transplants, especially heirloom tomatoes (Brandywine, Mortgage Lifter, Cherokee Purple, Marglobe, Rutger, Beefsteaks,Ramapo, box car willie, Delicious, Arkansas Traveler, Ponderosa, yellow pear, grape, tommy toe, roma, Granny smith, others) Peppers include cayenne, jalepeno, california wonder bell, sweet banana, orange, yellow and purple bells. We have cabbage, brocolli and collards in season. We also propogate and sell muscadine vines, grape vines, blueberry bushes, thornless blackberry, apple, pear, peach, pecan, almond, figs and bananas. You might hit at the right narrow window for squash, cucumbers, Watermelon and cantalope plants. Have Onion and asparagus, rhubarb. We have a very limited supply of herbs (not enough demand locally). Not completely organic on whole nursery, but close, only use liquid fertilizer on vegetables, no pesticides. We do not accept credit cards and all sales are face to face.
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