An H-GAP certified farm since 2018 specializing in Broccoli, Brussels Sprouts, Kale, Collard Greens, Swiss Chard, Beets, Cabbage, Tomatoes, Bell Peppers, Summer and Winter Squash for Wholesale distribution.
Located in Highland County, Virginia.
Owned and Operated by Michael & Kari Sponaugle since 2011
Contact Church Hill Produce LLC
REMINDER: This listing is a free service of LandCAN.
Church Hill Produce LLC is not employed by or affiliated with the Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.