Local Food Marketplace, was launched in 2009 by local food advocates and technology entrepreneurs, Doug Frazier and Amy McCann. The technology was originally written by Doug for Eugene Local Foods, a food hub that Amy and Doug ran for 5 years before transitioning ownership to Willamette Farm and Food Coalition in 2013. Thirteen years after launching, Local Food Marketplace now supports 120+ food hubs, online markets, co-ops, and buying clubs across more than thirty-five states. Below is a little bit more about our founders and the rest of the team.
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