Organic certification verifies that producers or handling facilities comply with organic regulations and allows producers to sell, label, and represent their products as organic. The Montana Department of Agriculture Organic Program certifies producers and handlers of organic crops and provides export inspections services.
Contact Organic Certification Program
REMINDER: This listing is a free service of LandCAN.
Organic Certification Program is not employed by or affiliated with the Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.
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