Spear’s Vegetable Farm is a five generation family farm operation that provides fresh fruits and vegetables daily to consumers in mid-coast Maine. ? We have been growing vegetables for the fresh market since the mid 1980’s, when the boys began selling sweet corn on a card table under the maple tree. We operate over 600 acres of farm land which includes 120 acres of corn silage, over 250 acres of mixed vegetables, including sweet corn, beans, winter squash, pumpkins and cut flowers.
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Spear's Vegetable Farm is not employed by or affiliated with the Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.