TurkeyTail Farm on the Land Conservation Assistance Network

TurkeyTail Farm
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last updated: January 2023

We farm 40 acres of oak savanna, brush land, and pasture in Yankee Hill, California. Seated between the immense wilderness of the Plumas National Forest and the great bread-basket of the Sacramento Valley, we manage our land for both the production of food and expansion of wildlife habitat. We utilize non-violent and non-chemical means of controlling predators including having two guardian dogs on duty 24/7.

We are a farm producing a diversity of food including gourmet duck eggs, pasture raised poultry and lamb, dried and added value herbal productsÂ and cut flowers. Samantha Zangrilli and partner Cheetah Tchudi make up the ranchers, egg and flower farmers. Susan Tchudi Mother to Cheetah is the brain and force behind Everything Herbal

Our farm uses the highest quality feeds and inputs available to us. We use Sea Kelp throughout our program. Kelp provides both plants and livestock with micronutrients not otherwise found in commercial feeds and fertilizers. We give our pasture poultry electrolytes, probiotics and grit. We also move them onto fresh ground every day and humanely harvest them.

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TurkeyTail Farm is not employed by or affiliated with the Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.