WASHINGTON — “The National Indicators Report,” recently published by Field to Market: The Alliance for Sustainable Agriculture, said the upward trajectory of environmental outcomes since 1980 affecting many agricultural practices was starting to plateau...
“On the whole, the crops assessed have produced more yield on less land with improved environmental outcomes on a per-unit-of-production basis,” the report said. “This continued improvement has also contributed to reduction in loss of soil carbon.”
But continued improved sustainability outcomes may require redoubled efforts, Field to Market said.
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